Do Something Different

The recipe of burger here is a good snack option, quick to prepare, health and delicious at the same time. Korma curry paste is used by me in this recipe, but any curry paste of your preference can be added and create a new taste for this. Try adding vindaloo; it will add a spicy flavor. This very healthy dish is very tasty and will impress your dinner guest and kids as well. This recipe is low fat and low in sugar. Energy per 100g: 393kJ - 94Cal Fat per 100g: 2.7gT Recipe Serves: This will serve and make 6 burgers. Recipe Ingredients: 200g can lentils, well drained 75 potato 10g plain flour 10g korma paste  5g teaspoon olive oil  Salt and pepper to taste  30g hummus dip 25g roasted capsicum, sliced Recipe Method: Boil potato until tender. Drain, mash with fork, set aside. Place drained lentils in bowl and add mashed potatoes and korma paste, and add salt and pepper according to the taste. Mix well to combine ensuring the lentils; potato and paste are well combin